Galletas de Avena, Canela y Chispas de Chocolate
Valor Nutritivo*
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In a bowl mix the flour, rolled oats, cinnamon, baking soda, salt and Le Zuc. In another bowl mix the egg, vanilla and margarine (melted); add the dry ingredients. Lastly, incorporate the chocolate chips. Refrigerate the mix for 10 min. Shape the cookies and place them on a tray. Bake at 390°F for 15-20min.