Uso Industrial Le Zuc granulado

Stevia is currently used commercially in Japan, United States, Latin America and parts of Europe to sweeten all kinds of products. In fact it is expected that in 5 years it will occupy 40% of the sweetener market worldwide.

Stevia has proven to be an excellent choice for food manufacturers and has been used mainly on an industrial level in:

  • Pastry Confectionery: jams, juices, jellies, granola, cereals, cookies, cakes and desserts, among other.
  • The preparation of: sauces, dressings, canned fruits and vegetables.
  • Dairy products: yogurt, milkshakes, puddings, and ice cream.
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